Prepare your pastels: Easter is coming quickly. This year, the holiday falls on Sunday, April 20, and what’s more perfect for the spring holiday than a bountiful brunch? We’ve rounded up some of the most tempting Easter brunch specials from Chicago’s most luxurious restaurants.
Sunda New Asian River North
With an innovative approach to pan-Asian cuisine, this River North restaurant is hosting a chef-curated Easter brunch from 10 a.m. to 3 p.m. Offerings include a build-your-own omelet station, a carving station featuring Korean-style prime rib, a seafood and sushi station, an Asian-inspired hot bar, a bread station and a selection of breakfast staples like bacon, tempura french toast, ube waffles and more. For dessert, enjoy an ube white chocolate fountain, ginger carrot cake, Asian cakes and mini cheesecakes, among other selections. Reservations can be made here. 110 W. Illinois St.
