Your name Your email Subject Your message (optional) VIEW SEGMENT Sunda founder Billy Dec shares what makes their sushi experience special, from award-winning techniques to immersive classes offered the first Saturday of every month in Chicago. Recommended for you Bloom Tampa Bay – From Island Roots to Culinary Heights: Billy Dec Blends Heritage with Innovation May 7, 2025 CS Magazine: Hottest New Restaurant in Chicago March 5, 2024 Chicago Food Magazine – Sunda New Asian Celebrates AAPI Month in May April 11, 2025 previous post Celebrate Filipino American History Month at Sunda next post Fox 32 – Learn to Roll Sushi Like a Pro with Sunda New Asian’s Hands-On Monthly Class
Bloom Tampa Bay – From Island Roots to Culinary Heights: Billy Dec Blends Heritage with Innovation May 7, 2025